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Oven Smoked Striper

Oven Smoked Striper

Striped Bass Oven Smoked Striper

Preparation time: 1 hour
Number of Servings: As many as needed

Striper fillets
Soy sauce
Liquid smoke
Garlic salt
Non-stick oven spray

Texoma Guide Stephen Andre Oven Smoked Striper Recipe

Preheat oven to 375 degrees. Dip striper fillets in a mixture of ½ soy sauce and ½ liquid smoke. Spray glass baking dish with non-stick spray. Lay fillets in a single layer in pan. Sprinkle lightly with garlic salt and pepper. Bake 20 minutes then brush with mixture. Flip and brush again. Bake 20 more minutes. Serve cooled.

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